Restaurant and Lodging Management
Restaurant and Lodging Management was formerly known as Hospitality and Tourism
- Manage hospitality services and culinary arts
- Work side-by-side with professionals in hotel and food service
- Provide excellent customer service for a variety of clientele
Apply online at tulsatech.edu. Applications can also be obtained in the counseling offices on any of the campuses; at the Career Services Center located on the Memorial Complex; or by calling 918.828.5000.
American Hotel and Lodging Association-Lodging Management Program
Tulsa Tech builds partnerships with business and industry in the Tulsa area to find opportunities for work-based experiences and student placement. For more information, contact our Career Placement Services at 918.828.5000
Email: email@example.com or visit tulsatech.edu.
Financial assistance is available through several options at Tulsa Tech. For the most up-to-date and complete information on scholarships and grants please visit tulsatech.edu or call 918.828.5000. For federal financial assistance go to: www.fafsa.ed.gov.
Tuition, fees, career majors, courses and hours are subject to change without notice.
All Tulsa Tech students (high school and adult) may have the opportunity to receive college credit upon completion of their program. Our College Relations office will work with students regarding the benefits of Prior Learning Assessments (PLA) toward an Associate of Applied Science (AAS) degree or a technical college certificate at area colleges. For more details call the College Relations office at 918.828.5000.
Plan of StudyPlan of Study
10800 N 140th East Ave
Owasso, OK 74055
Who Can Attend?
High School Students/Adults
H.S. / 1 school year:
August - May
8 - 10:50 A.M. / 12 - 2:50 P.M.
Adults / 6-9 months
Half Day: 8 - 10:50 A.M. / 12 - 2:50 P.M.
Day: 8 A.M. - 2:50 P.M.
Class Starts: August 11, 2016
Contact Info Center at 918.828.5000 for start dates.
Restaurant and Lodging Manager
Introduction to Hospitality and Tourism (Introduction to Restaurant and Lodging Management)
Leadership and Management
Restaurant and Lodging Management I
Food and Beverage Services
Restaurant and Lodging Management II
Business & Marketing Communications
Restaurant and Lodging Career Major Capstone I
Estimated Tuition, Fees and Books
- Estimated Tuition, Lab & Required Fees: $2400.00*
- Additional Required Costs: $20**
- Optional Fees: $45.00
*High school students living in the Tulsa Tech school district are not charged tuition.
**There may be additional required costs as defined in the program handbook. Tuition, fees, career majors, courses and hours are subject to change without notice.
For information concerning working conditions, physical requirements, employment and job outlook please refer to the Occupational Outlook Handbook (OOH) at http://www.bls.gov/ooh/.
Salary information can be found at The Occupational Information Network (O*NET) Resource Center at http://www.onetonline.org/.
O*NET_SOC Code: 11-9081.00