Who can attend?
Adult Students
- Explore career paths and real-world opportunities within the culinary and hospitality service industry.
- Gain workplace skills in a dynamic, non-traditional classroom setting that emphasizes problem-solving and skill repetition.
- Develop employability skills that support career readiness, independence, and long-term success.
Revised 02/20/2026
Locations
Program Details
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Scheduling
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Entrance Requirements
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Additional Requirements
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Accreditation
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Tuition, Books & Fees
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College Credit
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Credentials & Certifications
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Area Salary
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Admissions Process